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Cooking dried noodles with just hot water is a simple process, often referred to as "instant cooking" or "cup noodles" method. Here's how you can do it:

Ingredients:

  • Dried noodles (ramen, instant noodles, or any other type)
  • Boiling water
  • Flavoring or seasoning packets that come with the noodles (optional)

Instructions:

  1. Boil water: Start by boiling water separately using a kettle, a microwave-safe container, or any other method to get boiling water. The amount of water will depend on the size and type of noodles you're using. For standard instant noodles, around 2 cups (500 ml) of boiling water should be sufficient.

  2. Place the noodles in a bowl: Open the package of dried noodles and place them in a heat-resistant bowl or container. You can also use the container that came with the instant noodles if they are designed for this purpose.

  3. Pour the boiling water over the noodles: Carefully pour the boiling water over the dried noodles, making sure they are fully submerged. Leave some space at the top of the bowl to avoid overflowing.

  4. Cover the bowl: Quickly cover the bowl with a lid or plate to retain the heat and steam. If the container came with a lid, use that.

  5. Let it sit and cook: Allow the noodles to cook in the hot water for about 3-5 minutes. The cooking time may vary depending on the thickness and type of noodles you're using. You can check the packaging for more specific instructions.

  6. Optional: Add flavoring or seasoning: If your dried noodles came with flavoring or seasoning packets, you can add them after the noodles have cooked. Open the packets and sprinkle the contents over the noodles, adjusting the amount to your taste preference.

  7. Stir and enjoy: Once the noodles have cooked and the seasoning has been added, give everything a good stir to distribute the flavors. Your noodles are now ready to eat!

Please note that this method is primarily suitable for instant noodles or quick-cooking noodles. If you have other types of dried noodles that require longer cooking times, it's best to follow the traditional cooking method on the package instructions. Always be cautious when dealing with boiling water to avoid burns or accidents.

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