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Leftover broccoli can be a versatile and nutritious addition to various recipes. Here are some delicious ways to incorporate it into other dishes:

  1. Broccoli Soup: Blend the leftover broccoli with vegetable or chicken broth, onions, garlic, and your choice of seasonings to create a creamy and comforting broccoli soup. You can also add some cream or coconut milk for added richness.

  2. Broccoli Quiche: Add chopped leftover broccoli to a quiche filling along with eggs, cheese, milk or cream, and other vegetables. Bake it in a pie crust or crustless for a tasty brunch or dinner option.

  3. Broccoli Fried Rice: Chop the leftover broccoli into small pieces and stir-fry it with cooked rice, scrambled eggs, soy sauce, and other vegetables for a quick and flavorful broccoli fried rice.

  4. Broccoli Frittata: Make a frittata by mixing chopped broccoli with beaten eggs, cheese, and any other desired fillings. Cook it in a skillet until set and slightly browned on top.

  5. Broccoli Pasta: Toss the leftover broccoli with cooked pasta, olive oil, garlic, grated cheese, and a pinch of red pepper flakes for a simple and tasty pasta dish.

  6. Broccoli and Cheese Casserole: Combine the leftover broccoli with a creamy cheese sauce, top with breadcrumbs or more cheese, and bake it until bubbly and golden for a delicious side dish.

  7. Broccoli Stir-Fry: Use the leftover broccoli in a stir-fry with your choice of protein (chicken, tofu, shrimp, etc.), other vegetables, and a flavorful sauce made from soy sauce, ginger, garlic, and a touch of honey or brown sugar.

  8. Broccoli and Cauliflower Gratin: Combine the leftover broccoli with cauliflower and bake it in a cheesy, creamy sauce until it's bubbling and golden brown.

  9. Broccoli Pizza Topping: Chop the leftover broccoli into small florets and use it as a pizza topping along with your favorite sauce, cheese, and other toppings.

  10. Broccoli and Chicken Pot Pie: Mix the leftover broccoli with cooked chicken, carrots, peas, and a creamy sauce. Top it with a pie crust or puff pastry and bake until golden and bubbly.

  11. Broccoli Salad: Use the leftover broccoli in a cold salad with cherry tomatoes, red onions, bacon bits, and a tangy vinaigrette dressing.

These are just a few ideas to get you started, but the possibilities are endless. Broccoli is a versatile vegetable that can add both nutrition and flavor to a wide range of dishes. Get creative and experiment with different recipes to find your favorite way to use up that leftover broccoli!

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