The old wives' tale about pressure cookers is the belief that they are dangerous and prone to exploding. This notion has been around for decades and has been passed down through generations. The idea is that the high pressure and steam inside a pressure cooker can cause it to explode, leading to potential injuries or a messy kitchen disaster.
However, it's important to note that this belief is not accurate, especially when it comes to modern pressure cookers that are designed with safety features. While pressure cookers can be dangerous if not used properly, when used correctly and following the manufacturer's instructions, they are generally safe kitchen appliances.
Modern pressure cookers have safety valves and locking systems that prevent the cooker from opening when there is pressure inside. They are also equipped with other safety mechanisms to release excess pressure and prevent any dangerous situations.
Older pressure cookers might have been more prone to issues, but advancements in design and technology have significantly improved their safety.
The fear of pressure cookers exploding is considered an old wives' tale because it is based on outdated information and myths. However, it's always essential to use any kitchen appliance with caution and follow the instructions provided by the manufacturer to ensure safe and successful cooking experiences.