The size of the sauté pan you should buy depends on your cooking needs and the number of servings you typically prepare. Sauté pans come in various sizes, usually measured in diameter, and the right size for you will depend on factors such as the number of people you cook for, the types of dishes you frequently make, and your storage space.
Here are some general guidelines to consider:
Family Size: If you often cook for a small family or yourself, a sauté pan with a diameter of 8 to 10 inches (20 to 25 cm) should be sufficient. It can handle 1 to 3 servings comfortably.
Medium Size: For average-sized families or if you like to cook for a few guests, a sauté pan with a diameter of 10 to 12 inches (25 to 30 cm) is a good choice. It can accommodate 3 to 5 servings.
Large Size: If you frequently cook for larger groups or need to prepare bigger meals, consider a sauté pan with a diameter of 12 to 14 inches (30 to 36 cm). This size can handle 5 or more servings.
Keep in mind that the depth of the sauté pan also matters, as deeper pans can hold more volume and are useful for recipes that involve sauces or liquids.
Additionally, consider the material of the sauté pan. Stainless steel and non-stick pans are popular choices. Stainless steel pans are durable and versatile, while non-stick pans are excellent for cooking delicate foods without sticking.
Before purchasing a sauté pan, it's a good idea to visualize the types of dishes you'll be preparing and how much space you have for storage. Having one or two sauté pans in different sizes can be useful for various cooking needs.