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Dishwashing liquid is generally safe to use for cleaning enamel woks and should not significantly affect their non-stick qualities. Enamel coatings on woks are designed to be durable and resistant to many cleaning agents.

To clean an enamel wok with dishwashing liquid, you can follow these steps:

  1. Allow the wok to cool down completely before cleaning.
  2. Fill the sink or a basin with warm water and add a few drops of dishwashing liquid.
  3. Submerge the enamel wok in the soapy water and let it soak for a few minutes to loosen any food residues.
  4. Use a soft sponge or cloth to gently scrub the wok, paying attention to any stubborn stains.
  5. Rinse the wok thoroughly with clean water to remove any soap residue.
  6. Dry the wok with a clean towel or allow it to air dry completely.

By following these steps, you should be able to clean your enamel wok effectively without causing damage to its non-stick qualities. However, it's always a good idea to refer to the manufacturer's instructions or any specific recommendations provided with your wok to ensure the best care and maintenance practices.

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