traditional air fryers are not recommended for use with cast iron pans. Air fryers typically have a non-stick coating on their baskets or trays, and using cast iron pans inside the air fryer may cause damage to this coating.
Cast iron pans are excellent for cooking due to their ability to retain and distribute heat evenly. However, when used in an air fryer, the direct contact of the cast iron with the coated surface may scratch or damage the non-stick coating, reducing the effectiveness and lifespan of the air fryer.
If you want to use a cast iron pan for cooking in an air fryer-like manner, consider using it in a traditional oven instead. The oven will provide similar cooking results and can handle the weight and material of the cast iron without any concerns about damaging non-stick coatings.
However, it's essential to follow the manufacturer's instructions for both the air fryer and the cast iron pan to ensure safe and effective cooking. If you have a more recent air fryer model that explicitly supports the use of cast iron, you should consult the product manual or contact the manufacturer for guidance.