Pans with metal handles are common for several reasons, and their design is based on practicality and functionality. Here are some reasons why pans with metal handles are used:
Heat Conductivity: Metal handles offer excellent heat conductivity, which means they can quickly transfer heat from the cooking surface to the handle. This feature is advantageous when you need to move the pan from the stovetop to the oven or vice versa, as it ensures even cooking and prevents hot spots.
Oven-Safe: Pans with metal handles are often oven-safe, allowing you to use them for dishes that require both stovetop and oven cooking. The metal handles can withstand high temperatures, making them versatile for various cooking techniques.
Durability: Metal handles tend to be more durable and long-lasting than other materials. They can withstand regular use and high-temperature exposure without deteriorating over time.
Easy Maintenance: Metal handles are relatively easy to clean and maintain. They do not absorb odors or stains and can be wiped down easily with a damp cloth or sponge.
Aesthetics: Some people prefer the sleek and modern look of metal handles, which can complement the overall design of the cookware.
While metal handles offer these advantages, they can become hot during cooking, which is why pot holders or oven mitts are necessary for safe handling. There are a few ways to mitigate the heat transfer from the handle:
Stay-Cool Handles: Some high-end cookware brands offer pans with "stay-cool" handles, which have a design that minimizes heat transfer to the handle. These handles usually have an extra layer of insulation or are constructed in a way that keeps them cooler to the touch.
Silicone Grips: You can purchase silicone grips or sleeves that slide over the metal handles to provide an added layer of protection and insulation. These grips can be easily removed and are dishwasher safe for cleaning.
Handle Covers: Additionally, some people use fabric or cloth handle covers or pot holders specifically designed to fit over the handles. These covers offer protection and can be easily washed when needed.
Remember that metal handles on cookware are a design choice that balances functionality, durability, and aesthetics. By using pot holders or one of the other protective measures mentioned, you can safely enjoy the benefits of pans with metal handles while cooking.