Seasoning a pressure cooker is a process that involves creating a protective layer on the inner surface of the cooker to prevent rusting and improve its non-stick properties. While some pressure cookers come pre-seasoned, others may require seasoning before their first use. Here's how you can season a pressure cooker:
Materials you'll need:
- Mild dish soap
- Warm water
- Soft sponge or cloth
- Cooking oil (vegetable oil or any high-smoke-point oil)
Instructions:
Wash the pressure cooker: Before seasoning, wash the pressure cooker's inner pot with mild dish soap and warm water to remove any manufacturing residues.
Dry the pressure cooker: Thoroughly dry the inner pot with a soft towel to ensure there's no water left on the surface.
Apply cooking oil: Add a small amount of cooking oil to the inner pot and spread it evenly over the entire surface, including the sides and the bottom. You can use a paper towel or a soft cloth to ensure an even coating.
Heat the pressure cooker: Place the inner pot in the pressure cooker base, and close the lid securely. Turn on the heat and set the pressure cooker to a low-medium heat setting.
Heat the oil: Allow the pressure cooker to heat the oil for about 5-10 minutes. The oil should become hot but not start smoking.
Cool and discard the oil: After heating, turn off the pressure cooker and let the oil and the pot cool down completely. Once cooled, discard the excess oil.
Wipe off any excess oil: Use a clean paper towel or cloth to wipe off any excess oil from the pot. The aim is to have a thin, even layer of oil on the surface.
Repeat the process: If your pressure cooker manufacturer recommends multiple seasoning cycles, you can repeat steps 3 to 7 to build up the protective layer gradually.
Note: Some modern pressure cookers, especially those with non-stick coatings or made from stainless steel, may not require seasoning. Always check the manufacturer's instructions and guidelines to determine if seasoning is necessary for your specific pressure cooker model.
Remember to perform regular maintenance and follow the manufacturer's care instructions to keep your pressure cooker in good condition and ensure it lasts for a long time.