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ChopValue is a Canadian company that specializes in collecting used chopsticks and upcycling them into various sustainable products, such as furniture and countertops. The process by which they accomplish this typically involves the following steps:

  1. Collection: ChopValue partners with restaurants, cafes, and other dining establishments to collect used chopsticks. These used chopsticks are often destined for landfills after a single-use.

  2. Sorting: Once collected, the used chopsticks are sorted and checked for quality. Damaged or unsuitable chopsticks are removed from the batch.

  3. Sanitization: The collected chopsticks undergo a thorough sanitization process to ensure they are free from any contaminants or germs.

  4. Compression: After sanitization, the chopsticks are compressed using a unique proprietary technology. The compression process transforms the used chopsticks into durable and sturdy materials.

  5. Design and Manufacturing: The compressed chopsticks are then used as a raw material for designing and manufacturing various products. These products can include furniture items like tables, chairs, shelves, and home decor items, as well as countertops for kitchens and other applications.

  6. Sustainable Practices: Throughout the process, ChopValue maintains a strong commitment to sustainability. By upcycling used chopsticks that would otherwise end up in landfills, they reduce waste and promote the concept of circular economy and eco-friendly practices.

Please note that there may have been updates or changes to ChopValue's processes or product offerings since my last knowledge update in 2023. For the most current information, I recommend visiting ChopValue's official website or checking recent news articles and publications about the company.

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