We put certain drinks in the freezer instead of the refrigerator for a couple of reasons:
Rapid cooling: Placing drinks in the freezer allows for faster cooling compared to the refrigerator. The freezer's lower temperature helps chill the beverages more quickly, making them cold and refreshing in a shorter amount of time.
Chilling for a shorter duration: If you need to cool a drink quickly for immediate consumption, the freezer is more effective. Since the freezer is colder than the refrigerator, it can cool down beverages faster, which is useful when you want a cold drink in a hurry.
However, it's important to note that you should be cautious when placing certain drinks in the freezer for an extended period, as they may expand and potentially burst their containers due to the expansion of water when it freezes. This is particularly true for carbonated drinks, which can build up pressure inside the bottle or can when frozen.
If you're looking to store drinks for longer periods without freezing, the refrigerator is a better option. It keeps beverages cool and maintains them at a safe temperature without the risk of freezing or damage to the containers.