It is not odd or unusual that there are frozen meat products, such as beef pies, in freezers all over the world. The food industry produces and distributes a wide range of meat-based products to meet consumer demand. Meat is commonly processed and used in various culinary preparations, including pies.
Meat pies, including beef pies, are a popular food item in many cultures. They typically consist of pastry filled with cooked or processed meat, along with other ingredients and seasonings. These pies are often frozen for preservation and convenience, allowing them to be stored for extended periods before consumption.
It's important to note that the meat used in these products comes from animals that have been raised for food production. Livestock farming and meat processing are industries that provide a significant food source for human consumption.
While it is true that large-scale meat production and consumption have environmental and ethical implications, the presence of frozen meat products in freezers is a result of the demand and choices made by individuals and the food industry. It's worth considering sustainable and ethical practices when it comes to food choices and supporting efforts to minimize waste and promote responsible agricultural practices.