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To properly clean your dishes, it's best to use a dishwasher or wash them by hand. Here are some general tips for loading dishes in a dishwasher to prevent breakage:

  1. Sort and organize: Separate different types of dishes, such as plates, glasses, bowls, and utensils. This will help you load them more efficiently and reduce the risk of breakage.

  2. Pre-rinse if necessary: Remove any large food particles from the dishes before loading them. Some modern dishwashers are designed to handle dirty dishes without pre-rinsing, but if you have heavy, baked-on food, it's a good idea to give them a quick rinse.

  3. Load carefully: Place dishes in their designated sections, typically following the manufacturer's recommendations. Avoid overcrowding the dishwasher, as this can prevent proper cleaning and increase the likelihood of items bumping into each other and breaking.

  4. Secure delicate items: Secure delicate dishes, such as wine glasses or china, in the dishwasher's dedicated racks or holders. These features are designed to prevent movement and reduce the risk of breakage.

  5. Avoid contact: Ensure that dishes, utensils, and glassware do not touch each other or overlap. Providing enough space between items will minimize the chance of breakage caused by contact during the washing and drying cycles.

  6. Use appropriate settings: Select the appropriate dishwasher cycle and temperature for the load you are washing. Delicate or fragile items may require a gentler cycle, while heavily soiled dishes may need a more intense setting.

Remember, it's always a good idea to consult the specific instructions and guidelines provided by the dishwasher manufacturer to ensure the best results.

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