If you accidentally turned on the oven with oven cleaner still inside and it resulted in a bunch of smoke, it is not safe to eat the food that was inside the oven during that incident. Here's why:
Chemical contamination: Oven cleaners typically contain powerful chemicals that are designed to break down and remove grease, food residue, and other stubborn stains. If the oven cleaner was still present and produced smoke, it indicates that the chemicals were heated and possibly released into the oven's interior. This can lead to chemical contamination of the food, making it unsafe to consume.
Toxic fumes: The smoke emitted from the oven during the incident may contain toxic fumes from the heated oven cleaner. Inhaling these fumes can be harmful to your health, and it's best to avoid exposing yourself to them.
Residue on surfaces: Even if the smoke has dissipated, there may still be residue from the oven cleaner on the oven's surfaces. This residue can transfer onto the food, posing a health risk if ingested.
To ensure your safety and the safety of others, it is recommended to discard the food that was inside the oven during the incident. Clean the oven thoroughly to remove any remaining oven cleaner residue and ventilate the kitchen area to eliminate any lingering fumes. It's important to follow the instructions provided by the oven cleaner manufacturer for proper usage and safety precautions in the future.
If you have concerns about your health or the safety of the oven, it is advisable to consult a professional oven cleaner or contact a poison control center for guidance.