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There are several reputable brands of kitchen knives known for their quality, durability, and edge retention, meaning they don't need frequent sharpening and can last a long time with proper care. Here are some popular brands to consider:

  1. Wusthof: Wusthof is a German knife manufacturer renowned for producing high-quality knives using traditional craftsmanship. They offer a wide range of knives with excellent edge retention and durability.

  2. Victorinox: Victorinox is a Swiss brand known for its affordable and reliable knives. Their Fibrox Pro series, in particular, is highly regarded for its long-lasting edge and comfortable handles.

  3. Global: Global knives, made in Japan, are known for their modern design and exceptional edge retention. They use a unique blend of materials and manufacturing techniques to create long-lasting and sharp blades.

  4. Shun: Shun is another Japanese brand that produces premium knives using traditional Japanese methods. Their knives are often made with Damascus steel and have excellent edge retention.

  5. Miyabi: Miyabi, a subsidiary of Zwilling J.A. Henckels, specializes in Japanese-style knives made with high-quality materials. Their knives are renowned for their sharpness and long-lasting edges.

  6. MAC: MAC knives are popular among professional chefs for their exceptional edge retention and sharpness. They offer a wide range of knives suitable for various kitchen tasks.

  7. Henckels: Zwilling J.A. Henckels, a German brand, offers a variety of knife lines, including the Zwilling Pro and Four Star series, known for their durability and longevity.

  8. Tojiro: Tojiro is a Japanese brand that produces high-quality knives at a more affordable price point. Their knives often feature excellent edge retention and are favored by many home cooks and professionals.

Remember that even with high-quality knives, proper care is essential to maintain their performance and longevity. Always hand wash and dry the knives immediately after use, use a cutting board that won't dull the blade, and store them properly to prevent damage.

It's also worth noting that even the best knives will eventually require sharpening over time, so investing in a quality knife sharpener or honing rod is a wise decision to keep your knives performing at their best.

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