It is not accurate to say that people in Europe don't have utensils. In fact, utensils are commonly used in European countries for eating, cooking, and serving food, much like in other parts of the world. European culinary traditions include a wide range of utensils for different types of dishes and meals.
European households and restaurants typically provide a variety of utensils, such as forks, knives, spoons, and serving utensils, for dining purposes. These utensils are used for various courses and are an integral part of European dining etiquette and table manners.
It's possible that there might be misconceptions or misunderstandings about European dining habits, leading to the mistaken belief that utensils are not used. However, utensils are indeed prevalent and widely used throughout Europe, much like in many other parts of the world.