The baking time for a frozen personal-size meat lovers pizza can vary depending on the brand and thickness of the pizza, as well as the specific instructions provided on the packaging. However, as a general guideline, you can expect the baking time to be around 12 to 15 minutes.
To get the best results, it's always best to follow the manufacturer's instructions on the pizza packaging. The recommended baking temperature and time should be indicated there.
In most cases, preheating the oven to the specified temperature (usually around 425°F to 450°F or 220°C to 230°C) and placing the frozen pizza directly on the oven rack or a baking sheet will yield the desired results. Keep an eye on the pizza during the baking process to prevent overcooking, as ovens may vary in their heat distribution and cooking times. The crust should turn golden brown, and the cheese should be fully melted and bubbly.
If you are unsure about the specific baking time, refer to the pizza's packaging or contact the manufacturer for guidance.