If your microwave is not stopping and won't open, and you have a rotisserie chicken inside, it's important to address the situation quickly and safely. Here's what you can do:
Don't Panic: Stay calm and try not to panic. Keeping a clear mind will help you handle the situation effectively.
Turn Off the Microwave: If the microwave has a timer or a stop/cancel button, try pressing it to stop the microwave. If that doesn't work, check if it has a circuit breaker or fuse that you can turn off to cut the power supply.
Use Oven Mitts or Towels: Since you mentioned the microwave is above the stove, it's crucial to protect your hands from the heat. Use oven mitts or thick towels to handle the microwave and attempt to open it.
Call for Help: If you can't open the microwave or stop it from running, call for help immediately. Contact a professional technician, the microwave manufacturer's customer support, or emergency services if necessary.
Avoid Force: Do not force the microwave door open. This could potentially damage the microwave and create additional hazards.
Evacuate the Area: If the microwave appears to be malfunctioning and you can't stop it, it's best to evacuate the area and ensure everyone's safety.
Prevent Future Issues: Once the situation is resolved, consider having a professional technician inspect the microwave to identify the issue and prevent it from happening again.
Remember, safety is the top priority in such situations. If there is any risk of injury or fire, prioritize getting to a safe location and contacting the appropriate authorities for assistance.