I can provide information to help you make a decision based on your needs.
If you prefer the convenience of set-it-and-forget-it cooking and enjoy tender, slow-cooked dishes, a slow cooker can be a great choice. Slow cookers allow for long, low-temperature cooking, which is ideal for dishes like stews, roasts, and soups. They are simple to use and often have a larger capacity, making them suitable for cooking larger quantities of food.
On the other hand, if you value versatility, speed, and the ability to perform various cooking functions in a single appliance, the Instant Pot might be a better fit. The Instant Pot combines the functions of a pressure cooker, slow cooker, rice cooker, steamer, sauté pan, and more. It offers programmable features, faster cooking times, and a variety of cooking presets, allowing you to prepare a wide range of dishes efficiently.
Consider your cooking style, the types of dishes you enjoy making, and the features that are most important to you in order to determine which appliance aligns best with your needs. Both slow cookers and Instant Pots have their advantages, so it's a matter of personal preference and the cooking experience you desire.