Yes, there are a few additional measures you can take to help prevent scratches on a glass-top stove:
Use cookware with smooth bottoms: Cookware with smooth, flat bottoms is less likely to scratch the glass surface compared to cookware with rough or uneven bases. Avoid using pots and pans with rough edges or any type of debris stuck to the bottom.
Lift cookware instead of sliding: When moving pots and pans on the glass-top stove, lift them instead of sliding them. Sliding cookware can cause abrasions and scratches on the glass surface.
Clean the stove regularly: Keep the glass-top stove clean by wiping it down regularly. Food particles or debris left on the surface can lead to scratches when cooking utensils come into contact with them.
Avoid using heavy or cast-iron cookware: Heavy cookware, such as cast-iron, can be more likely to cause scratches if not lifted carefully. If you do use heavy cookware, make sure to lift and place it down gently.
Don't use abrasive cleaners: When cleaning the glass-top stove, avoid using abrasive cleaners or scrubbing pads, as they can scratch the surface. Instead, use a soft cloth or sponge with gentle cleaning agents specifically designed for glass-top stoves.
Cool down before cleaning: Allow the stove to cool down before cleaning it. Sudden changes in temperature, such as cleaning a hot stove with cold water, can potentially cause the glass to crack or chip.
Avoid spills and boil-overs: Try to avoid spilling liquids or allowing them to boil over onto the glass surface. Sugary or acidic spills can be particularly problematic and may cause damage if not cleaned promptly.
Be cautious with stoneware or ceramic cookware: Some stoneware or ceramic cookware may have rough or unglazed bases, which can scratch the glass. Be mindful of the cookware you're using and how it may interact with the glass surface.
By taking these precautions and being mindful of how you handle and clean your glass-top stove, you can help extend its lifespan and maintain its appearance without significant scratching or damage.