The recommended cooking temperature for chicken in a toaster oven is 350°F (175°C). Cooking chicken at this temperature ensures that it cooks evenly and reaches a safe internal temperature to eliminate any harmful bacteria.
For boneless, skinless chicken breasts or thighs, you can cook them for approximately 20-25 minutes at 350°F (175°C) or until they reach an internal temperature of 165°F (74°C) to ensure they are fully cooked.
For bone-in chicken pieces, like drumsticks or wings, you may need to increase the cooking time slightly to ensure they are thoroughly cooked. It's always best to use a meat thermometer to check the internal temperature of the chicken to ensure it has reached the appropriate level of doneness.
Remember that cooking times can vary depending on the size and thickness of the chicken pieces, so it's essential to monitor the cooking process to achieve the best results.