Recent questions in Cooking Tips and Hacks

+123 votes

0 answers

Gordon Ramsay will touch raw meat or crack an egg, wipe his hands on a kitchen towel, and continue to touch other things in his kitchen. Is this a TV thing, or is it actually a safe way to cook?

asked Sep 10, 2022 in Cooking Tips and Hacks by shouldbeplayinggolf (3.3k points)

+20 votes

0 answers

How do I cut an onion for a salad?

asked Sep 10, 2022 in Cooking Tips and Hacks by CGN (2.5k points)

+8 votes

0 answers

I've put too much mustard in my potato salad. Do you have a remedy so I can salvage my dish?

asked Sep 10, 2022 in Cooking Tips and Hacks by Martint86 (5.2k points)

+313 votes

0 answers

How do I go about baking premade Marie Callender pie crusts? Do I need to thaw them in any way before filling and baking them? I am making pecan pie.

asked Aug 20, 2022 in Cooking Tips and Hacks by Ieuan (2.4k points)

+7 votes

0 answers

Does adding salt while shallow frying onions make them fry quicker? If so, what’s the reason behind it?

asked Aug 20, 2022 in Cooking Tips and Hacks by MysticPulse (2.1k points)

0 votes

0 answers

Do you soak your dishes before you put it in a dishwasher?

asked Aug 20, 2022 in Cooking Tips and Hacks by Grant Lithgow (2.9k points)

+25 votes

0 answers

Can I cut up chicken breast before cooking it? Will that make it less juicy?

asked Aug 20, 2022 in Cooking Tips and Hacks by CrystalSculptor (3.4k points)

+127 votes

0 answers

For Chefs: When cooking, do you use salted or unsalted butter, or does it depend on the dish?

asked Aug 19, 2022 in Cooking Tips and Hacks by YorkshireDave (2.5k points)

+21 votes

0 answers

What are some cooking tips and tricks?

asked Aug 19, 2022 in Cooking Tips and Hacks by NebulaSeeker (2.4k points)

+8 votes

0 answers

What is the best way to tenderize meat?

asked Aug 19, 2022 in Cooking Tips and Hacks by feva (2.9k points)

+65 votes

0 answers

If its better to season a steak the night before grilling than when it’s on the actual grill, is it also better to soak it for an entire day in certain juices?

asked Aug 19, 2022 in Cooking Tips and Hacks by LarryH (3.4k points)

+2 votes

0 answers

How do you keep your omelet from burning on the bottom?

asked Aug 19, 2022 in Cooking Tips and Hacks by StellarEnigma (3.9k points)

+50 votes

0 answers

What are some tips for cooking a great meal at home?

asked Aug 19, 2022 in Cooking Tips and Hacks by Kadir (3.9k points)

+26 votes

0 answers

How long does it take for a slow cooker to bring food up to a safe cooking temperature?

asked Aug 19, 2022 in Cooking Tips and Hacks by LuminousDreamer (3.7k points)

+17 votes

0 answers

How can I bake a soft and spongy cake? My cake is not as soft as how it is in shops. It gets stuck in teeth, where am I going wrong?

asked Aug 19, 2022 in Cooking Tips and Hacks by Gavin Ezard (3.4k points)

+80 votes

0 answers

How can I make my kung pao chicken black? I remember my cooking instructor making it black and I loved it.

asked Aug 18, 2022 in Cooking Tips and Hacks by Mr Sworld (2.1k points)

+76 votes

0 answers

Why do you cover dough with a damp cloth?

asked Aug 18, 2022 in Cooking Tips and Hacks by RadiantNova (5.0k points)

+23 votes

0 answers

What do you do with the marinade sauce after you take the chicken out? Do you throw it away or is it good for something?

asked Aug 18, 2022 in Cooking Tips and Hacks by CelestialEcho (2.8k points)

+17 votes

0 answers

Do you need to rest meat after slow cooking?

asked Aug 18, 2022 in Cooking Tips and Hacks by EmberTwilight (3.9k points)

+3 votes

0 answers

Would it be possible to use an iron shovel to cook food by fire?

asked Aug 18, 2022 in Cooking Tips and Hacks by Isitreally (3.7k points)

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Recent questions in Cooking Tips and Hacks

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