Recent questions in Cookware - Kitchenanswershub Q&A

+4 votes

0 answers

What are the benefits of using stainless steel or cast iron Dutch ovens/skillets?

asked Mar 10, 2022 in Cookware by QuantumPulse (2.7k points)

+90 votes

0 answers

What are the benefits of stainless steel over aluminum for pots and pans?

asked Mar 10, 2022 in Cookware by Big Ears (2.1k points)

+234 votes

0 answers

If you season and oil an old, rusty cast iron skillet, is it safe to cook with it?

asked Mar 10, 2022 in Cookware by plugwash (3.1k points)

+122 votes

0 answers

How do you keep foods from sticking to a cast-iron pan?

asked Mar 10, 2022 in Cookware by potterspury (2.4k points)

+262 votes

0 answers

What are the risks of cooking with a cast iron skillet? Does cooking in one create carcinogens or other harmful substances that we don't want in our bodies?

asked Mar 10, 2022 in Cookware by WOLF (3.0k points)

+273 votes

0 answers

Can a cast iron skillet stop a bullet?

asked Mar 10, 2022 in Cookware by SolarisNova (2.5k points)

+6 votes

0 answers

If a pan is removed from the fire, then why does it cool down?

asked Mar 10, 2022 in Cookware by stuart44 (2.5k points)

+10 votes

0 answers

Is ceramic cookware better than granite cookware?

asked Feb 20, 2022 in Cookware by Galaxy (2.7k points)

+108 votes

0 answers

Do old cast iron skillets work better than new ones?

asked Feb 20, 2022 in Cookware by DeeCee (3.3k points)

+2 votes

0 answers

Where is Martha Stewart’s cookware made?

asked Feb 20, 2022 in Cookware by Richard Allan (3.6k points)

+6 votes

0 answers

What is a good brand of kitchen knives?

asked Feb 20, 2022 in Cookware by BonzoTheDog (2.0k points)

+60 votes

0 answers

What are the safety concerns around cooking with a cast-iron pan on an electric stove? How can you tell if the pan has been damaged and is releasing harmful chemicals into the food?

asked Feb 20, 2022 in Cookware by alan (4.0k points)

+7 votes

0 answers

What is the difference between a regular cast iron pan and a pre seasoned one? Does the pre seasoned one need to be cared for differently?

asked Feb 20, 2022 in Cookware by Ooskaaar (2.8k points)

+9 votes

0 answers

Can I use stainless steel cookware after burning the bottom?

asked Feb 20, 2022 in Cookware by QuantumVerse (1.8k points)

+20 votes

0 answers

What happens if you overseason a cast iron pan?

asked Feb 20, 2022 in Cookware by wowbagger (2.6k points)

+113 votes

0 answers

Can you use copper bottomed pots and pans on ceramic stovetops?

asked Feb 19, 2022 in Cookware by EmberHorizon (3.2k points)

+13 votes

0 answers

Can you put a cast iron skillet in the dishwasher? What about enameled Dutch ovens (such as Le Creuset)?

asked Feb 19, 2022 in Cookware by SarafAtak (3.1k points)

+24 votes

0 answers

Is it true that if you add water to your frying pan, then turn on the heat, and let it boil away that will help keep things from sticking to your pan? If so, why does this work?

asked Feb 19, 2022 in Cookware by iphoneclinical (4.5k points)

+1 vote

0 answers

What are the pros and cons of different types of cookware?

asked Feb 19, 2022 in Cookware by SolarisSeeker (1.9k points)

+212 votes

0 answers

Does adding butter to your pan make a better tasting grilled cheese sandwich than using non-stick spray or oil when cooking one in a skillet/griddle pan?

asked Feb 19, 2022 in Cookware by MysticHorizon (3.6k points)