Recent questions in Cookware - Kitchenanswershub Q&A

+22 votes

0 answers

What are the pros and cons of cast iron pots and pans, as compared to teflon coated pots and pans?

asked Nov 14, 2022 in Cookware by sueymazipan (3.7k points)

+67 votes

0 answers

Which type of hob is the best?

asked Nov 13, 2022 in Cookware by LuminousWhirl (2.0k points)

+181 votes

0 answers

How do you clean a cast iron skillet without ruining its seasoning (non-stick properties)?

asked Nov 13, 2022 in Cookware by Anthony55555 (4.1k points)

+255 votes

0 answers

Is a cast iron skillet a good substitute for a wok?

asked Nov 13, 2022 in Cookware by NovaMystic (2.9k points)

+72 votes

0 answers

Can emotional abuse affect brain chemistry?

asked Nov 13, 2022 in Cookware by StellarVerse (3.5k points)

+6 votes

0 answers

How do you season a pressure cooker?

asked Nov 13, 2022 in Cookware by SeraphicOracle (3.4k points)

+10 votes

0 answers

Is cast iron a steel?

asked Nov 13, 2022 in Cookware by Mick90 (4.2k points)

+22 votes

0 answers

What is waterless cookware?

asked Nov 13, 2022 in Cookware by Jordash (2.9k points)

+53 votes

0 answers

Wouldn't a pure stainless pot work better than a multi-ply stainless pot when using induction?

asked Nov 13, 2022 in Cookware by richnesshandball (3.8k points)

+260 votes

0 answers

What is the safest metal to boil water and cook with?

asked Nov 12, 2022 in Cookware by SapphireDreamer (2.5k points)

+16 votes

0 answers

Can a crock pot be left on high overnight without damage?

asked Nov 12, 2022 in Cookware by I-Man (2.3k points)

+26 votes

0 answers

What are some alternatives for rubber rings used in pressure cookers?

asked Nov 12, 2022 in Cookware by Banker (2.1k points)

+670 votes

0 answers

If I deep fry something in my cast iron pan, can I leave the oil in the pan until tomorrow to deep fry again, or do I need to strain out the leftovers before reusing the oil?

asked Nov 12, 2022 in Cookware by suzukisj32 (3.0k points)

+101 votes

0 answers

Is it necessary to put oil on a new cast-iron pan before using it for the first time?

asked Nov 12, 2022 in Cookware by CosmicJester (2.9k points)

+2 votes

0 answers

How long can I use stainless steel utensils?

asked Nov 12, 2022 in Cookware by StuG (3.1k points)

+6 votes

0 answers

Why are the skillets used in restaurants black on the inside? I've worked in 3 restaurants and they all had a black coating on the inside. Not non-stick. Not well-used carbon steel or whatever. Just steel pans black on the inside.

asked Nov 12, 2022 in Cookware by NovaCharm (2.8k points)

+24 votes

0 answers

How do you clean a seasoned cast iron pan after using it for the first time?

asked Nov 12, 2022 in Cookware by Tilt (2.8k points)

+4 votes

0 answers

Is Tfal cookware healthy to cook in?

asked Nov 12, 2022 in Cookware by sgt_baracus (1.6k points)

+26 votes

0 answers

If you put your cast-iron pan in water, will it rust and ruin the pan forever? If so, why does this happen and how can you prevent it from happening again?

asked Nov 12, 2022 in Cookware by Martin T (3.2k points)

+23 votes

0 answers

Why does a pressure cooker whistle?

asked Nov 11, 2022 in Cookware by relationspacesuit (2.8k points)