Recent questions in Cooking Tips and Hacks

+749 votes

0 answers

If you are cooking a turkey in an oven, is it true that it would stay juicier and more thoroughly cooked if you broil it under the burners rather than baking above them?

asked Mar 18, 2023 in Cooking Tips and Hacks by SteveZ (3.5k points)

+13 votes

0 answers

Can I add the butter/oil after I made dough with the proofed yeast and flour mix Instead of mixing them all together?

asked Mar 18, 2023 in Cooking Tips and Hacks by mr-nut (2.3k points)

+58 votes

0 answers

Is it easy to make barbecue sauce at home with basic ingredients?

asked Mar 18, 2023 in Cooking Tips and Hacks by Adam Routley (4.4k points)

+143 votes

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What is the best way to cook frozen cooked shrimp?

asked Mar 18, 2023 in Cooking Tips and Hacks by Vornie181 (2.5k points)

+25 votes

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Can you use flour instead of breadcrumbs in meatloaf?

asked Mar 18, 2023 in Cooking Tips and Hacks by Mikexx (3.1k points)

+9 votes

0 answers

If there is condensation buildup on the ceiling of my restaurant, and it is dripping on food prep surfaces and on the kitchen pass, would that be an issue with the Food Standards Agency?

asked Mar 17, 2023 in Cooking Tips and Hacks by deacon (3.2k points)

+17 votes

0 answers

What unusual spice would you like to teach other cooks to use? How do you use it?

asked Mar 17, 2023 in Cooking Tips and Hacks by Nice is Nice (3.4k points)

+222 votes

0 answers

I can't leave the house so these are the only ingredients I have: What can I make with 2lbs ground beef and a bag of small carrots? I have an old sweet potato too. I have gravy granules (Bisto) as well?

asked Mar 17, 2023 in Cooking Tips and Hacks by James V (4.1k points)

+6 votes

0 answers

What are the 5 best ways you can cook paneer for breakfast?

asked Mar 17, 2023 in Cooking Tips and Hacks by slybacon (2.5k points)

+105 votes

0 answers

If you cook meat that turns out very tough, what can you do to soften the meat?

asked Mar 17, 2023 in Cooking Tips and Hacks by Lokkars Daisy (3.2k points)

+251 votes

0 answers

Why does pancake mix and every other mix exist? Shouldn’t you already have the ingredients you need at home? Just make it yourself.

asked Mar 16, 2023 in Cooking Tips and Hacks by leeco28 (3.4k points)

+19 votes

0 answers

What is the best way to make macaroni and cheese?

asked Mar 16, 2023 in Cooking Tips and Hacks by scooby000 (2.9k points)

+56 votes

0 answers

Every time I make mayonnaise with olive oil, it comes out rancid and bitter. How can I make it so it's tasty?

asked Mar 16, 2023 in Cooking Tips and Hacks by Quadkon (2.3k points)

+16 votes

0 answers

How much rice do you cook for 10 people?

asked Mar 16, 2023 in Cooking Tips and Hacks by Knight Rider (2.6k points)

+4 votes

0 answers

Which coal is used in barbque making?

asked Mar 16, 2023 in Cooking Tips and Hacks by Big Bad Adam from Sc (3.6k points)

+3 votes

0 answers

How do people cook without MSG?

asked Mar 16, 2023 in Cooking Tips and Hacks by Tomatosalad (2.2k points)

+24 votes

0 answers

What are some substitutes for vegetable oil in a cake recipe?

asked Mar 16, 2023 in Cooking Tips and Hacks by bossyboy (3.4k points)

+114 votes

0 answers

How long should you cook a 12-pound turkey, and at what temperature?

asked Mar 16, 2023 in Cooking Tips and Hacks by chodaboy1979 (3.4k points)

+26 votes

0 answers

I over-salted my green beans that have been slow cooking for hours. How can I save them?

asked Mar 16, 2023 in Cooking Tips and Hacks by CrystalCharm (4.5k points)

+1.3k votes

0 answers

What is a good way to reduce the saltiness in cooked food?

asked Mar 16, 2023 in Cooking Tips and Hacks by EmberEnchantress (3.3k points)

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Recent questions in Cooking Tips and Hacks

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